Ingredients Surmai Fish             – 800 g ( cut into pieces) Cumin seeds           –  2 tbsp Coriander seeds     – 2 tbsp Dry red chillies        -6 Coconut                     – 1 1 /2 cup ( grated) Garlic                         – 12 (chopped) Ginger                      –  3 inch piece Tamarind pulp         – 4 tbsp Onion                         – 1 (chopped) Green chillies            – 2 (slit) […]